Food & Drinks

Our Cuisine

So you’ve chosen the locations you want for your dream wedding day. The next step is to choose exquisite catering to match the excellence of the space.
At Brandy Creek Estate, we believe we’ve perfected that balance. We specialise in Iberian cuisine, with specific nods to Spanish and Brazilian culture.
Our couples delight in tasting our authentic dishes with a little Brandy Creek twist.

You can count on all of the ingredients at your wedding day to be as fresh as possible with our exceptional catering service.
We pick straight from our olive groves to create marinated olives and olive oil dips. The rest of our produce is locally sourced from the farms here in Warragul.

We’ve created three set menus that display the best of the best of our talented culinary team.
When our couples book with us, they always rejoice at the complimentary food and wine tasting.
Introduce your wedding guests Iberian flavours and seasonal ingredients in a way they’ve never tried before!

Our Paella

Paella is more than just a staple of Spanish cuisine. It traces back to the mid 19th century and has always been a highlight of a Spanish feast.
The word “paella” takes its name from the signature flat pan it’s cooked in called the paellera. We use our own paelleras to bring
this authentic taste of Spain to your uniquely elegant wedding. Our couples love our paella service the most because it’s dynamic,
fresh and packed with a variety of flavours. We cook it live outside in the full view of the guests in an electrifying show.

Watch the sparks fly and the aromas fill the room as our supreme chefs work their magic. Always with that rich, saucy rice base,
we have 5 exceptional paellas to try. From seafood to seasonal vegetables, there’s something for everyone.
Guests have the joy of observing the paella being cooked before their eyes and then self serving whichever flavours they like to
personalise their main meals. Our restaurant at Brandy Creek Estate is known for its paella.
Join us for a tasting to see why!

Paella Menu

TO START

Freshly baked bread
Mediterranean anti pesto platter
(Dolmades, Smoked Salmon, Salami, Prosciutto, Olives, Caperberries, Crumbed Fried Prawns )

MAIN PAELLA DISHES

Live Cooking Station
Seafood Paella Prawns, Calamari, Mussels, Fish, Roasted Capsicum, Peppers, Garlic, Tomato, Onion, Saffron & Paprika

Cumin and Red Wine Braised Beef Cheek
Mojo Marinade Lamb Ribs

Chicken and Chorizo Cazuella, with Saffron Rice
Vegetarian Paella with Seasonal Vegetables

DESSERT

Churros with Chocolate Fudge